Fruity Pebbles French Toast

This french toast took me back to when I was a kid because of how much I loved Fruity Pebbles cereal.

This french toast pairs perfectly with our hot honey wings

This French Toast is a hit!

Fruity Pebbles French Toast

Ingredients:

• 1 pack brioche bread (~13 slices)

• 11 oz box Fruity Pebbles

• 1 c. sweet cream creamer

• 4 eggs

• 3 tsp vanilla

• 2 tsp cinnamon

• 4 tbsp heavy cream

• 1 c powdered sugar

• Optional: strawberries and blueberries

Instructions:

1. Whisk together eggs, creamer, cinnamon, and 2 tsp vanilla 

2. Crush Fruity Pebbles into a bowl to dip bread into

3. Coat both sides on bread with egg mixture and then coat with Fruity Pebbles cereal

4. Add coated bread to skillet on medium heat and cook on both sides

5. Let rest for ~5 minutes

6. To make glaze, combine heavy cream, powdered sugar, and 1 tsp vanilla

7. Let the French toast cool a bit before adding glaze, as it will melt if the French toast is too hot

8. Top French toast with glaze, strawberries, and blueberries and serve